PRIVATISATION


 Are you looking for a venue to host your birthday party, team dinner, wedding meal, or thesis celebration?
Invite your guests to our restaurant, in the heart of Strasbourg, and let yourself be carried away by the warm and lively atmosphere of the place.

We offer seated meals, cocktail-style lunches or dinners, and themed experiences hosted by a sommelier (Alsace wines, natural wines, etc.). We can accommodate groups of 10 to 70 people for private events. We do our utmost to meet your needs and budget by creating a custom menu and drink selection. We can also adapt to specific diets and allergies/intolerances communicated in advance.

Contact:
Julia SCHNOEBELEN
Communication & Events Manager

The restaurant


From 10 to 70 people

Privatizing our restaurant guarantees you the ideal venue to host a special event right in the center of Strasbourg.

Come enjoy a warm and friendly moment, whether for your birthday or thesis celebration.


In the warmer months, take advantage of our spacious terrace to extend your reception area for up to 70 guests!

The restaurant floor


From 10 to 28 people

A team business lunch or a cocktail dinner in a private venue? We welcome you on the first floor of the restaurant.

Rooftop


From 10 to 15 people

Privatize our terrace on the first floor of the restaurant. Enjoy the peaceful setting and take in the view of Rue du Temple Neuf!

Vino Strada Krutenau shop


Up to 15 people

A custom tasting evening? A themed workshop? A wine-focused activity for a team-building event? We offer you our wine cellar, right in the heart of the Krutenau!


At the restaurant, we accept private bookings during our opening days, from Monday to Saturday — between 12 PM and 5 PM for daytime events, and from 6 PM to midnight for evening events. Please note that no privatization is possible on Sundays.
All our spaces are equipped with a sound system. While we do not host dance parties, you are welcome to play a custom playlist of your choice.
For privatization of the ground floor areas, please be aware that other guests wishing to access the upper floor may need to pass through.

Contact