MENUS


No need to choose — let yourself be guided as you savor our set menus.

Carefully crafted to offer a wide variety of flavors, while guaranteeing the freshness and quality of every ingredient.

Lunch Menu

from Wednesday 25th to Saturday 30th of August, 2025

served only for lunch


Starter-Main Course or Main Course-Dessert: €25

Three-course menu: €28


Starters €9

Shrimps, zucchini and avocado guacamole, light bisque
or

Soft-boiled egg, salmorejo, serrano ham

Main course €20

Duck fillet, crispy potato and cabbage, orange gastrique

or

Skate wing, "Grenobloise" style, creamy polenta

Desserts €9

Lemon verbena Tropézienne
or

Hazelnut financier, white chocolat ganache, fresh strawberries


Lunch Menu can be accompanied by a 2-glasses wine pairing (12cl) at €12.


Book a table Gift voucher


This menu is also available for dinner, for groups of 10 or more:

Starter-Main Course or Main Course-Dessert: €35

Three-course menu: €38

Lunch Menu

from Monday 1st to Saturday 06th of September, 2025

served only for lunch


Starter-Main Course or Main Course-Dessert: €25

Three-course menu: €28


Starters €9

Roasted watermelon, confit tomato, and gazpacho
or

Gravlax salmon, beetroot, elderflower vinaigrette

Main course €20

Catch of the day, new potatoes with seaweed butter, roasted peach, vegetable vierge

or

Beef hanger steak, confit eggplant, meat jus, and red miso

Desserts €9

Rice pudding with mirabelle plum, salted butter caramel
or

Crispy puff pastry, apricot and black sesame, pecan vanilla ice cream



Lunch Menu can be accompanied by a 2-glasses wine pairing (12cl) at €12.


Book a table Gift voucher


This menu is also available for dinner, for groups of 10 or more:

Starter-Main Course or Main Course-Dessert: €35

Three-course menu: €38

Menu Dégustation

(excluding drinks)


Three-course menu: €51


Tomato tartlet, burrata mousse and Kalamata olives

Or

Trout tartare, lemon pearls, miso mayonnaise and ponzu vinaigrette

-

Codfish, zucchini, zucchini flowers in tempura and hollandaise sauce

Or

Veal rump, Cocos de Paimpol, supreme sauce and reduced meat juice

-

Fresh strawberries, verbena cream, strawberry and Batak pepper sorbet

Or

Lemon and sesame desert, coriander sorbet

2-glasses wine pairing: €20

3-glasses wine pairing: €28


Book a table Gift voucher